Classes and Programs

Student Managers Dining Series

Time:
6:30 pm
Location:
St. Vincents Hall
Description:

Enjoy "Our Gourmet Statler Dining Room menu," a themed sit down dinner menu which includes specialty beverage, two appetizers, entree, dessert and coffee/tea.* Prepared and served by the students in our food production class.

One Seating at 6:30pm the following dates: Feb 6 & 27, March 13 & 20

These dinners are so popular that we only accept phone reservations. Please call Niagara University's Office of Continuing Education at (716) 286-8181.

*Menus are not released prior to the date of the event.

Cost:
$20