Cooking: Everything Organic NEW

Date:

January 19, 2013 — Sat

Time:

10am-Noon

Location:

St. Vincent's Hall, 4th Floor

Instructor:

Jen Diez, cooking expert

Description:

What exactly is organic? Is it truly healthier? Does organic food taste different? Get all of your questions answered as we prepare several dishes made from organic ingredients.

Cost:

$39 — Bring your apron